Our Delicious Menus

In our 3 AA Rosette award winning restaurant in the Scottish Highlands, we specialise in delivering exceptionally fresh locally sourced seafood alongside all the other wonderful dishes from our a al carte menu. We offer friendly but professional service in relaxed and comfortable surroundings, with two dining options - our elegant Restaurant or our less formal Brasserie.

Special diets or allergies can always be catered for with advance notice as well as vegan and vegetarian options.
If you need to discuss any aspect of your food requirements, please feel free to contact us or speak to Head Chef.

Breakfast Menu

À la Carte Menu

Sunday Lunch Menu

Afternoon Tea Menu

Snacks Menu

Tasting Menu

Amuse Bouche

Crispy Haggis Cannelloni
Spirit of Sunart Whisky & Peppercorn Sauce

Saint Peray de Vienne, Vallee Du Rhône, France/100ml

Full bodied white wine with toasty oak influence. This wine is made of Marsanne (60%) and Roussanne (40%). Offers savoury herbal flavours combined with a buttery roundness from its oak influence.

To Start

Chicken Liver Pate
Spiced Tomato Chutney – Marinated Sultanas – Sourdough Toast

Susana Balbo, Crios Rose of Malbec, Mendoza, Argentina/100ml

Deep, vibrant rosé color. On the nose shows intense berries with reminiscences of wild strawberries.

On the palate, the flavors of young cherries come rushing in. An amazing elegant finish rounds out the mouth.

Intermediate Course

Wild Mushroom & Truffle Ravioli

Fish

Tempura Lemon Sole
Samphire & Broad Beans – Crispy Capers – Roast Red Pepper & Prawn Butter

Verdicchio dei Castelli di Jesi, Le Marche, Italy/100ml

Dry and smooth wine with aromas of white peach, citrus and apples, accompanied by subtle bitter-almond, classic to the verdicchio grape.

Meat

Roast Rack Highland Lamb
Lamb Pithivier – Carrot & Apricot Purée – Caper & Mint Butter

Sacred Hills Deerstalkers Syrah, Hawkes Bay, New Zealand/100ml

Excellent depth of colour. Ripe black berry and cherry flavours are enhanced by black pepper spice and hints of minerality. Powerful and finely structured Syrah.

Pre-Dessert

Lemon & Ginger Cheesecake

Dessert

Chocolate & Mango
Poached Mango – Mango Sorbet – Chocolate Sable – Chocolate Cremeux

Domaine de Coyeux Muscat, Beaumes de Venise, France/75ml

Fresh and elegant. A delicious, sweet wine, rich and grapey, with concentrated flavours of honey and peach,and overtones of apricot and acacia, leading to a luscious but lively finish.

Coffee or Tea with Petit Fours will be served in the drawing room or lounge after your meal

£78.00 per person without wines and £143.00 per person with wines

For half board guests there is a supplement of £20.00 per person without wines and £85.00 per person with wines.

The Gourmet tasting menu has to be taken by all guests on each table. Because of the time needed to fully enjoy this meal, we recommend booking no later than 8.00pm

Lunch Menu

Special Offers & Breaks

Gourmet Dine & Stay

Gourmet Breaks in the Scottish Highlands

4 nights for 3

Luxury Mini-Breaks July and August in Scotland

Highland Winter Wedding Exclusive Use

From November 2018 to March 2020

The Festive Season

December 2019 - January 2020

A beautiful location on the shores of Loch Sunart for an historic lodge, brought up to date with fantastic dining and lounge areas. Every single morsel of food I ate during my stay was absolutely delicious!

Reviewed Trip Advisor

We stayed 3 nights in the Kilcamb and we can hardly imagine a better hotel: Excellent dining and fine breakfast make it a very rewarding stay, especially as the staff is very personal and helpful.

Reviewed Trip Advisor

We had a great stay at Kilcamb Lodge Hotel. The drive from Mallaig to Strontian was stunning. We received a warm welcome and were shown to our room which had a lovely view over the loch. We had a walk down by the loch before dinner - absolutely gorgeous scenery.

Reviewed Trip Advisor

My boyfriend and I spent two lovely nights at Kilcamb lodge. It is a beautiful and classy hotel. Friendly staff and excellent food. I’m vegan and they made a special menu for me. I really appreciated that they gave me so many food options!

Reviewed Trip Advisor

Visited 24/25 August had previously tried to book for a special birthday in April - so glad we decided to try again. Great location, amazing views, tremendous staff, room 5 nice sitting room, bedroom with most comfortable bed, good quality linen and towels, space in bathroom to lay out toiletries, good range of complimentary toiletries.

Reviewed Trip Advisor

Visited here for lunch over the Bank Holiday. What a lovely hotel with a brilliant lunch menu. Food was delicious and Staff were brilliant - quietly efficient but very friendly, making sure everything was just right. Definitely considering returning for a few days break in such…

Reviewed Trip Advisor

Food was amazing, everything was finished. My family and I enjoyed every part of our night, we were celebrating an 85th and 15th birthday. Wine selection was beautiful and service was always right there when you needed it. Thank you again for a wonderful night.

Reviewed Trip Advisor

There really aren't enough superlatives to describe our four day break at Kilcamb. As ever, the food was extremely good and the room (suite?) was superb, with a view over the loch. Our two Labradors seemed to enjoy themselves, although because of the time of year, we kept them…

Reviewed Trip Advisor

What a team at Kilcamb! We had the second of our now traditional Sunday lunches in the company of a friend who had particular dietary needs. The kitchen and table staff went out of their way to ensure we all got exactly the meal we each desired. It's easy to see why this hotel has three AA rosettes for its food. The three course Sunday lunch at £25 a head is unbeatable for both quality and value!

Reviewed Trip Advisor

We stayed two nights (6/12-13) in room 10 which was small and with a limited view, but an excellent, modern bath. That's the worst I have to note because the food, setting/common rooms, staff and location were excellent. The food (breakfast and dinner both days) was the best of our total trip- smoked haddock with poached egg and porridge (with a half-shot of scotch!) were standouts for breakfast and dinners were about as excellent as food can be. Excellent wine list as well. The wait staff were new (mostly from Czech Republic) but very kind and solicitous. An excellent location (take the car ferry!) for exploring castles and quick visit to Oban. Would enthusiastically return!

Reviewed Trip Advisor

I know this beautiful area of Scotland extremely well. Over the years I have stayed in all manner of different accommodations hereabouts. The Kilcamb is very comfortable, with a marvellous location. The staff are efficient, friendly and unobtrusive, and the food is truly special

Reviewed Trip Advisor

The staff here are really tremendous. They were very helpful via email in advance of our trip and gave us a very warm welcome on arrival. Then an elderly relative was taken ill whilst staying here and they could not have been more helpful. They handled the situation with great care, tact and kindness. It made a very stressful situation far more bearable. We had just stayed somewhere else in the Highlands where the staff just weren't up to scratch and I had wondered if it was hard to get great staff in this area. Nope, cos here they are. I suspect they're very well trained and looked after. I also noted one of the waiters dealing with some pretty unpleasant customers with great patience and politeness. The location is stunning and so peaceful. You could just sit and look out at the loch all day.

Reviewed Trip Advisor

Our Delicious Menus

To Start

To Follow

Starters

Mains

Puddings/Cheeses all £8.50

Starters

Main Courses

Desserts

£25.00 per person

Amuse Bouche

To Start

Intermediate Course

Fish

Meat

Pre-Dessert

Dessert

Starters

Main Courses

Desserts

Gourmet Dine & Stay

4 nights for 3

Highland Winter Wedding Exclusive Use

The Festive Season

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