STARTERS
Celeriac & Apple Soup
Salt & pepper Calamari
Roast Sweetcorn Salsa – Pickled Carrot Salad
Pepper venison Salami
Balsamic Glazed figs – brie
MAINS
ROAST SIRLOIN HIGHLAND BEEF & YORKSHIRE PUDDING
Roast Potatoes – Cauliflower Cheese – Red Wine Jus
Pan Seared Sea Bass
Salt Cod Potato Soufflé – Creamed Leeks – Sauce Vierge
Spinach & Ricotta Tortellini
Wild Mushroom & Parmesan Sauce
DESSERTS
Whisky Parfait
Earl Grey Soaked Prunes – Honeycomb
Rum & Date Pudding
Vanilla Ice Cream
Selection of Scottish Cheeses
Tomato Chutney - Oatcakes
£39.00 per person
Tea/Coffee is included
Book your stay at Kilcamb Lodge Hotel today and immerse yourself in the unrivaled beauty and hospitality of the Scottish Highlands.
Telephone: +44 01967 402257
E-mail: enquiries@kilcamblodge.co.uk
Address: Strontian, Argyll, Highlands of Scotland, PH36 4HY
©Copyright Kilcamb Lodge 2024. All rights reserved.
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